My go-to tool for icing cakes. It is a personal preference between this & the angled spatula & while I actually like using both, I tend to pick this one up more often. Easy to use and large enough to ice almost any sized cake.


This is the same spatula we use at Classic Cakes.


11" straight splatula with rosewood handle.

Icing Spatula

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1752 E 116th Street Carmel IN 46032


Tuesday- Thursday 11am-4pm

Friday 11am-6pm

Saturday 9am-12noon

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